The following is a sample of some of the most requested entrees. There are many more to select from including any of
your own favorites!
Chef Vunay Sawyer will customize any meal to suit your personal tastes while accommodating any food allergies or dietary needs
that you may have.
Entrees will be prepared with an appropriate side dish which will compliment the meal and please your palate.
POULTRY:
Chicken Primavera Tortellini:Tender chunks of garlic roasted chicken, seasonal vegetables & cheese tortellini laced in a creamy parmesan cheese sauce.
African Chicken Stew:A flavorful combination of chicken, sweet potatoes & garbanzo beans simmered in a cumin~peanut sauce seasoned with cilantro.
My Famous Turkey Chili:Low in fat yet full of flavor! Loaded with beans, veggies, tomatoes & spices.
PORK:
Bob Marley's Jamaican Jerk Roast Pork:A tantalizing mixture of allspice, ginger, scallions, brown sugar & lime juice will make your taste buds dance.
Rosemary~Garlic Roast Pork: Infused with fresh rosemary, whole garlic cloves and white wine.
Hoisin Pork Stir Fry: Ginger & garlic marinated pork wok fried with bok choy, snow peas, waterchestnuts & hoisin sauce.
BEEF:
Classic Beef Stew: Slowly braised beef in red wine with yukon gold potatoes, baby carrots & sweet peas.
Thai Green Curry Beef: Tender beef stir fried with ginger, seasonal vegetables, fresh basil & fish sauce in a spicy coconut broth.
SEAFOOD:
Thai Red Curry Shrimp: Jumbo shrimp simmered in a spicy coconut sauce flavored with ginger, garlic, lime juice & fish sauce.
Seafood Pasta with Lemon~Dill Cream: An elegant medley of scallops, crab meat & shrimp.
Coconut Crusted Salmon: Coated with a coconut~panko topping, pan seared until golden then baked until moist & flaky.
VEGETARIAN:
Vegetable~Barley Chili: Chock full of peppers, carrots, celery, onions, beans, tomatoes & spiced with cumin, jalapeno peppers & cilantro.
Spicy Vegetable & Tofu Stir Fry: Tofu marinated in soy sauce, rice wine, ginger & garlic then sauteed with crisp vegetables in a spicy hoisin sauce.
Roasted Butternut Squash Lasagna: Layers of roasted butternut, ricotta & mozzarella, in between pasta sheets laced with a creamy bechamel sauce with fresh sage & toasted pine nuts.
Roast Pork with Apple~Cornbread Stuffing: A moist & juicy boneless roast stuffed with a delectable mixture of Granny Smith apples, aromatic vegetables & sweet cornbread.
Not Your Mother's Meat Loaf: Stuffed with proscuitto, spinach, roasted red peppers & provolone cheese!
Other Favorites:
Balsamic Chicken with Caramelized Pears Creamy Spinach~Artichoke Chicken
Mexican Mole Chicken Brandied Peach Chicken
Stuffed Chicken with Spinach & Boursin Cheese
Chicken & Turkey Sausage Cassoulet Turkey Cutlets with Curry~Apricot Sauce
Turkey Cutlets with Apples & Dijon~Cider Sauce
Other Favorites:
Cumin~Crusted Pork Tenderloin Roast Pork with Caramelized Fennel Cream Sauce
